Echo Lake Foods

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Quality and Safety

High Standards, Every Step

All precooked egg products are made from a blend of quality USDA inspected, pasteurized eggs, with only the finest added ingredients designed to create delicious flavor, desired texture and appearance.

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Brown eggs in a carton

Our Standards

Quality From the Egg Up

USDA Inspected Eggs

Our precooked egg products start with quality USDA inspected, pasteurized eggs.

Pasteurization Since 1964

Egg breaking and pasteurization capabilities were installed in 1964, allowing longer shelf life egg products.

USDA Inspected Processing

With the establishment of USDA inspection for liquid egg processing, Echo Lake emerged as one of the few major processors in the Midwest to meet the highest of standards.

IQF Heat and Serve

Individually quick frozen products that require no extra preparation: simply heat and serve.

Options for Modified Diets

Cholesterol and fat free omelets and scrambled eggs, plus cholesterol and fat free diced eggs.

Specifications on Request

Ask our team about product specifications, including School Breakfast/Lunch Program specifications.

Breakfast sandwich on an English muffin

Looking for Precooked Egg Products?

Contact our team to learn more about our products, specifications and how we can support your business.

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